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This is a complete bibliography of books and journals
in Home Economics Archive: Research, Tradition, History, organized by both author and title or by publication year:
A |
B |
C |
D |
E |
F |
G |
H |
I |
J |
K |
L |
M |
N |
O |
P |
Q |
R |
S |
T |
U |
V |
W |
X |
Y |
Z |
Non-alphabetic
1800-1819 |
1820-1839 |
1840-1859 |
1860-1879 |
1880-1899 |
1900-1919 |
1920-1939 |
1940-1959 |
1960-1979 |
1980-1999
Journal Title List
Sister Mary Jeanne
Sister Ruth
Sitton, Margaret
Sivers, Cora R.
Siviter, Anna Pierpont
Skaer, Mae
Skager, Rodney W.
Skaling, Will
Skariatina, Irina
Skeels, Esther Leech
Skeels, Harold M.
Skewes, Martha R.
Skinner, Alice E.
Skinner, Charles M.
Skinner, Cornelia Otis
Skinner, Henry
Skinner, Nora T.
Skinner, Otis
Skinner, W. W.
- Food Flavors: Their Source, Composition and Adulteration
American Food Journal: May, 1922 (Volume 17, Number 5)
- Food Flavors: Their Source, Composition and Adulteration
American Food Journal: June, 1922 (Volume 17, Number 6)
- Food Flavors: Their Source, Composition and Adulteration
American Food Journal: July, 1922 (Volume 17, Number 7)
- Food Flavors: Their Source, Composition and Adulteration
American Food Journal: September, 1922 (Volume 17, Number 9)
- Food Flavors: Their Source, Composition and Adulteration
American Food Journal: November, 1922 (Volume 17, Number 11)
- Food Flavors: Their Source, Composition and Adulteration
American Food Journal: December, 1922 (Volume 17, Number 12)
- Food Technology and Chemical Engineering: Chemical and Technological Research in Agriculture
American Food Journal: January, 1928 (Volume 23, Number 1)
- Formulating Official Food Standards
American Food Journal: July, 1922 (Volume 17, Number 7)
- Imitation Fruit Juice Beverages
American Food Journal: July, 1921 (Volume 16, Number 7)
- Principles to be Observed in Standardizing Foodstuffs
American Food Journal: September, 1923 (Volume 18, Number 9)
- Proposed Weight Standard for Ice Cream
American Food Journal: October, 1925 (Volume 20, Number 10)
- The Story of Bread
American Food Journal: December, 1924 (Volume 19, Number 12)
- Two Decades of Food Law Enforcement
American Food Journal: December, 1926 (Volume 21, Number 12)
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Albert R. Mann Library. 2003. Home Economics Archive: Research, Tradition
and History (HEARTH). Ithaca, NY: Albert R. Mann Library, Cornell University.
http://hearth.library.cornell.edu (Version January 2003).
© 2003 Cornell University Library.
Questions? Comments? Please contact us.
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