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This is a complete bibliography of books and journals
in Home Economics Archive: Research, Tradition, History, organized by both author and title or by publication year:
A |
B |
C |
D |
E |
F |
G |
H |
I |
J |
K |
L |
M |
N |
O |
P |
Q |
R |
S |
T |
U |
V |
W |
X |
Y |
Z |
Non-alphabetic
1800-1819 |
1820-1839 |
1840-1859 |
1860-1879 |
1880-1899 |
1900-1919 |
1920-1939 |
1940-1959 |
1960-1979 |
1980-1999
Journal Title List
Mitstifer, Dorothy J.
Miur, M. Alison
Mixter, Frances C.
Mize, Jessie J.
Mize, Jessie Julia
Moat, C. P.
Mobley, Clyde
Mobley, David C.
Mockmore, Buena Maris
Moed, George
Moeller, Ruth D.
Moffat, Adelene
Moffett, Carol Willis
- Concerning Sheet Standards
Journal of Home Economics: December, 1949 (Volume 41, Number 10)
- From Little Acorns
Journal of Home Economics: February, 1954 (Volume 46, Number 2)
- The Price of What?
Journal of Home Economics: April, 1942 (Volume 34, Number 4)
- Speaking Up for Consumers
Journal of Home Economics: January, 1948 (Volume 40, Number 1)
- Why the Shoe Pinches
Journal of Home Economics: January, 1942 (Volume 34, Number 1)
Moffitt, John
Moffitt, Marie C.
Moffitt, Robert
Moffitt, Roberta
- Add a Can of Soup
Good Housekeeping: August, 1941 (Volume 113, Number 2)
- The Best Ways to Cook Oysters
Good Housekeeping: February, 1946 (Volume 122, Number 2)
- Breads for Dessert
Good Housekeeping: October, 1945 (Volume 121, Number 4)
- Delicious Desserts With Eggs
Good Housekeeping: June, 1945 (Volume 120, Number 6)
- Desserts the Whole Family Can Eat
Good Housekeeping: May, 1941 (Volume 112, Number 5)
- Dinner's in the Oven
Good Housekeeping: February, 1946 (Volume 122, Number 2)
- Dried Fruits
Good Housekeeping: October, 1940 (Volume 111, Number 4)
- Fish Sizzling Hot from the Pan
Good Housekeeping: March, 1941 (Volume 112, Number 3)
- Get Some Kitchen Scissors
Good Housekeeping: January, 1946 (Volume 122, Number 1)
- Gifts from Your Kitchen
Good Housekeeping: December, 1940 (Volume 111, Number 6)
- Good Meals--and Thrifty
Good Housekeeping: November, 1948 (Volume 127, Number 5)
- Holiday Desserts this Year
Good Housekeeping: November, 1946 (Volume 123, Number 5)
- Hot-Weather Meals from Your Pressure Saucepan
Good Housekeeping: July, 1946 (Volume 123, Number 1)
- If Meat is Scarce
Good Housekeeping: May, 1945 (Volume 120, Number 5)
- New Enrinched Flour
Good Housekeeping: September, 1941 (Volume 113, Number 3)
- New Ideas for the Family Lunch
Good Housekeeping: November, 1940 (Volume 111, Number 5)
- A New World of Food With these Flavors
Good Housekeeping: June, 1946 (Volume 122, Number 6)
- Open House at Christmastime
Good Housekeeping: December, 1945 (Volume 121, Number 6)
- Outdoor Barbecue Meals !
Good Housekeeping: May, 1949 (Volume 128, Number 5)
- A Put-Up Job
Good Housekeeping: July, 1940 (Volume 111, Number 1)
- Soup for Summer
Good Housekeeping: August, 1940 (Volume 111, Number 2)
- Step Up Your Salads With Garden Herbs
Good Housekeeping: August, 1946 (Volume 123, Number 2)
- Succulent Stews
Good Housekeeping: April, 1945 (Volume 120, Number 4)
- Thrifty Meat Dishes
Good Housekeeping: August, 1942 (Volume 115, Number 2)
- You Still Can Have Cake and It's Good for You, Too
Good Housekeeping: September, 1942 (Volume 115, Number 3)
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