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This is a complete bibliography of books and journals in Home Economics Archive: Research, Tradition, History, organized by both author and title or by publication year:
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Non-alphabetic
1800-1819 | 1820-1839 | 1840-1859 | 1860-1879 | 1880-1899 | 1900-1919 | 1920-1939 | 1940-1959 | 1960-1979 | 1980-1999
- Bread as the Physician Sees It
American Food Journal: October, 1925 (Volume 20, Number 10)
- Down from the Sky (Poem)
Good Housekeeping: April, 1941 (Volume 112, Number 4)
- Aren't You Glad You're Not Your Grandmother?
Good Housekeeping: April, 1922 (Volume 74, Number 4) - As the Twig Is Bent
Good Housekeeping: September, 1922 (Volume 75, Number 3) - A Child Cannot Grow Up Twice
Good Housekeeping: November, 1932 (Volume 95, Number 5) - More to Life than Jobs
Journal of Home Economics: September, 1942 (Volume 34, Number 7)
- Sex Education in the Young Men's Christian Association
Journal of Social Hygiene: March, 1915 (Volume 1, Number 2)
- Challenge of Full Service by '75
Journal of Home Economics: June, 1969 (Volume 61, Number 6)
- A Study of the Value of a Follow-up System in a Syphilitic Clinic
Journal of Social Hygiene: November, 1924 (Volume 10, Number 8)
- Dietetic Experiments at Yale University
Lake Placid Conference Proceedings: September, 1906 (Volume 8)
- Manual Training High School, Berlin, Ontario, Canada
Journal of Home Economics: April, 1910 (Volume 2, Number 2)
- The "Approved Laundry"
Good Housekeeping: October, 1935 (Volume 101, Number 4) - Are You Satisfied With Your Kitchen?
Good Housekeeping: February, 1934 (Volume 98, Number 2) - At Your Ironer
Good Housekeeping: October, 1950 (Volume 131, Number 4) - "Aw, Mommy, Come Out and Play With Us !"
Good Housekeeping: June, 1941 (Volume 112, Number 6) - Baby Pants
Good Housekeeping: October, 1950 (Volume 131, Number 4) - Billy's Hallowe'en Party
Good Housekeeping: October, 1939 (Volume 109, Number 4) - Bread and Butter--Gravy, Molasses, Cheese, Peanut Butter
Good Housekeeping: May, 1943 (Volume 116, Number 5) - Breezy Notes On August Housekeeping
Good Housekeeping: August, 1934 (Volume 99, Number 2) - Bring Out the Salad Bowl
Good Housekeeping: May, 1933 (Volume 96, Number 5) - Bring the Laundry Out of the Shadows
Good Housekeeping: January, 1934 (Volume 98, Number 1) - Bring the Laundry Upstairs
Good Housekeeping: November, 1944 (Volume 119, Number 5) - Cake Decorating
Good Housekeeping: October, 1950 (Volume 131, Number 4) - Cereals --For Breakfast. Lunch, and Dinner
Good Housekeeping: April, 1943 (Volume 116, Number 4) - Children's Meals that are family Meals
Good Housekeeping: August, 1944 (Volume 119, Number 2) - Chilly-Day Dinner for Two
Good Housekeeping: October, 1950 (Volume 131, Number 4) - Christmas Comes on Monday
Good Housekeeping: December, 1939 (Volume 109, Number 6) - Cooked and Served in the Same Dish
Good Housekeeping: October, 1945 (Volume 121, Number 4) - Cookies and the Stories they Tell
Good Housekeeping: February, 1941 (Volume 112, Number 2) - Cooking for Allergics
Good Housekeeping: January, 1946 (Volume 122, Number 1) - Cook's Heaven: A Curry with Trimmings
Good Housekeeping: September, 1950 (Volume 131, Number 3) - Cook's Heaven: A Lobster Tray
Good Housekeeping: August, 1950 (Volume 131, Number 2) - Cook's Heaven: Chocolate-Filled Doughnuts
Good Housekeeping: October, 1950 (Volume 131, Number 4) - Cook's Heaven: Elegant Hors d'Oeuvres
Good Housekeeping: November, 1950 (Volume 131, Number 5) - Cook's Heaven: Pralines
Good Housekeeping: December, 1950 (Volume 131, Number 6) - Cool Meals For Outdoors And In
Good Housekeeping: August, 1934 (Volume 99, Number 2) - Cubbyhole Kitchen
Good Housekeeping: October, 1950 (Volume 131, Number 4) - A Cup of Good Tea
Good Housekeeping: March, 1944 (Volume 118, Number 3) - Curries They'll Like
Good Housekeeping: February, 1946 (Volume 122, Number 2) - Department of Household Engineering
Good Housekeeping: October, 1924 (Volume 79, Number 4) - Department of Household Engineering
Good Housekeeping: March, 1926 (Volume 82, Number 3) - Did Your In-Laws Serve Meals That Did a Double Job?
Good Housekeeping: April, 1941 (Volume 112, Number 4) - Dining in Italy at Your Own Table
Good Housekeeping: October, 1931 (Volume 93, Number 4) - Dinner is Easy
Good Housekeeping: October, 1944 (Volume 119, Number 4) - Dinners in 30 Minutes
Good Housekeeping: March, 1943 (Volume 116, Number 3) - Dinners When You Live Alone
Good Housekeeping: September, 1945 (Volume 121, Number 3) - Dishes from Other Americas
Good Housekeeping: May, 1942 (Volume 114, Number 5) - Don't Stint on Your Wiring
Good Housekeeping: April, 1932 (Volume 94, Number 4) - Don't Wonder About Appliances
Good Housekeeping: May, 1939 (Volume 108, Number 5) - Fighting Fires
Good Housekeeping: October, 1950 (Volume 131, Number 4) - Fighting the Pesky Moth
Good Housekeeping: April, 1934 (Volume 98, Number 4) - Flying Colors
Good Housekeeping: January, 1942 (Volume 114, Number 1) - The Forty-Hour Week for Mother
Good Housekeeping: December, 1933 (Volume 97, Number 6) - From the Desk of Katharine Fisher
Good Housekeeping: March, 1938 (Volume 106, Number 3) - From the Desk of Katharine Fisher
Good Housekeeping: May, 1938 (Volume 106, Number 5) - From the Desk of Katharine Fisher
Good Housekeeping: June, 1938 (Volume 106, Number 6) - Gifts For The House
Good Housekeeping: December, 1934 (Volume 99, Number 6) - Glamour in the Laundry!
Good Housekeeping: February, 1937 (Volume 104, Number 2) - The Glamour Of Skills
Good Housekeeping: October, 1934 (Volume 99, Number 4) - The Globe-Trotting Recipe
Good Housekeeping: December, 1935 (Volume 101, Number 6) - A Good Dish Towel
Good Housekeeping: October, 1950 (Volume 131, Number 4) - Good Housekeeping Institute
Good Housekeeping: October, 1932 (Volume 95, Number 4) - Good Housekeeping Institute
Good Housekeeping: December, 1932 (Volume 95, Number 6) - Good Housekeeping Institute: For Keepin on Good Terms with Time
Good Housekeeping: November, 1932 (Volume 95, Number 5) - Good Meals--and Thrifty
Good Housekeeping: December, 1948 (Volume 127, Number 6) - Good Meals Even With Rationing
Good Housekeeping: January, 1943 (Volume 116, Number 1) - Has it Been Tested and Approved?
Good Housekeeping: June, 1930 (Volume 90, Number 6) - Have a Tidier Bathroom
Good Housekeeping: October, 1950 (Volume 131, Number 4) - Home is Where the Hurts are
Good Housekeeping: July, 1937 (Volume 105, Number 1) - Home, Safe Home!
Good Housekeeping: March, 1936 (Volume 102, Number 3) - The Hope Chest
Good Housekeeping: November, 1948 (Volume 127, Number 5) - Hot Meals for Cold Days
Good Housekeeping: February, 1932 (Volume 94, Number 2) - Hot-Weather Meals
Good Housekeeping: July, 1934 (Volume 99, Number 1) - Housekeeping Emerges from the Eighties
Good Housekeeping: May, 1935 (Volume 100, Number 5) - Housekeeping for June Brides
Good Housekeeping: June, 1933 (Volume 96, Number 6) - Houses with all the Comforts of Home
Good Housekeeping: September, 1935 (Volume 101, Number 3) - "How Easy is the Washing Up!"
Good Housekeeping: May, 1937 (Volume 104, Number 5) - How Good Cooks are Made
Good Housekeeping: February, 1939 (Volume 108, Number 2) - The Ice you Buy
Good Housekeeping: October, 1950 (Volume 131, Number 4) - The Institute Keeps House In the House of Tomorrow
Good Housekeeping: April, 1934 (Volume 98, Number 4) - Introducing the Bride to the Institute
Good Housekeeping: June, 1934 (Volume 98, Number 6) - Invest in Comfort and Keep your House Modern
Good Housekeeping: May, 1932 (Volume 94, Number 5) - It's Good Manners Today !
Good Housekeeping: October, 1943 (Volume 117, Number 4) - It's Harder to Plan Meals in These Times
Good Housekeeping: November, 1943 (Volume 117, Number 5) - It's Something to be a Good, Plain Cook
Good Housekeeping: April, 1938 (Volume 106, Number 4) - Keep Your Family Well Fed with Plenty of Vegetables
Good Housekeeping: August, 1941 (Volume 113, Number 2) - Keep Your Home from Burning
Good Housekeeping: October, 1939 (Volume 109, Number 4) - Keeping Well Groomed
Good Housekeeping: November, 1935 (Volume 101, Number 5) - Label or Babel?
Good Housekeeping: January, 1938 (Volume 106, Number 1) - Laundering
Good Housekeeping: January, 1933 (Volume 96, Number 1) - Learning by Playing
Good Housekeeping: October, 1950 (Volume 131, Number 4) - Let the Mover Do it
Good Housekeeping: September, 1942 (Volume 115, Number 3) - Let Your Refrigerator Do the Work
Good Housekeeping: May, 1932 (Volume 94, Number 5) - Let's be Good Shoppers
Good Housekeeping: June, 1939 (Volume 108, Number 6) - Let's Have Raisins
Good Housekeeping: November, 1950 (Volume 131, Number 5) - Main Dishes for this Time
Good Housekeeping: September, 1943 (Volume 117, Number 3) - The Man of the House Cooks Outdoor Meals
Good Housekeeping: July, 1945 (Volume 121, Number 1) - March Meals
Good Housekeeping: March, 1942 (Volume 114, Number 3) - Maybe You are Waisting Food Without Knowing It
Good Housekeeping: December, 1943 (Volume 117, Number 6) - Men at Home at the Range
Good Housekeeping: April, 1936 (Volume 102, Number 4) - More Glamour for Your Meals
Good Housekeeping: January, 1945 (Volume 120, Number 1) - New Flavors With Herb
Good Housekeeping: April, 1946 (Volume 122, Number 4) - New Uses for Aluminum Foil
Good Housekeeping: October, 1950 (Volume 131, Number 4) - A Niagara Of Lovely Fabrics
Good Housekeeping: November, 1934 (Volume 99, Number 5) - Not an Invader from the Mars
Good Housekeeping: April, 1939 (Volume 108, Number 4) - "Now that's a Fine Cup of Tea
Good Housekeeping: March, 1937 (Volume 104, Number 3) - On the Way to Better Kitchens
Good Housekeeping: June, 1944 (Volume 118, Number 6) - Orchids from Your In-Laws
Good Housekeeping: April, 1941 (Volume 112, Number 4) - A Part in the Show
Good Housekeeping: January, 1941 (Volume 112, Number 1) - Parties for February Holidays
Good Housekeeping: February, 1941 (Volume 112, Number 2) - Please, Teacher...
Good Housekeeping: November, 1936 (Volume 103, Number 5) - The Pot Said to the Kettle, "I'am Going to the Dining Room"
Good Housekeeping: September, 1939 (Volume 109, Number 3) - Protect them from Moths
Good Housekeeping: April, 1942 (Volume 114, Number 4) - Put Away Winter Things
Good Housekeeping: April, 1935 (Volume 100, Number 4) - Questions and Answers on Dehydrated Foods
Good Housekeeping: August, 1943 (Volume 117, Number 2) - Rationing by Points
Good Housekeeping: February, 1943 (Volume 116, Number 2) - Rationing Has Brought a New Cookery
Good Housekeeping: July, 1943 (Volume 117, Number 1) - A Reception to Brides
Good Housekeeping: May, 1931 (Volume 92, Number 5) - Recipe for a Merrier Christmas
Good Housekeeping: December, 1941 (Volume 113, Number 6) - Recipes to Make it Good !
Good Housekeeping: February, 1945 (Volume 120, Number 2) - Recipes Using Cereals
Good Housekeeping: April, 1943 (Volume 116, Number 4) - Report of Sub-Committee on Teaching Dietetics to Student Nurses
Journal of Home Economics: February, 1922 (Volume 14, Number 2) - A Road Map for Your Christmas Shopping
Good Housekeeping: December, 1940 (Volume 111, Number 6) - Roast After Roast
Good Housekeeping: August, 1939 (Volume 109, Number 2) - Roving Carts
Good Housekeeping: October, 1950 (Volume 131, Number 4) - Salads--Let Them Serve Themselves
Good Housekeeping: August, 1940 (Volume 111, Number 2) - The Secrets of Summer Fabrics
Good Housekeeping: June, 1936 (Volume 102, Number 6) - A Sextet of Conveniences
Good Housekeeping: April, 1932 (Volume 94, Number 4) - She's a Wonderful Cook Except When it Comes to Fish
Good Housekeeping: March, 1945 (Volume 120, Number 3) - Smacking-Good Meals
Good Housekeeping: November, 1942 (Volume 115, Number 5) - Soaps--Tested and Approved
Good Housekeeping: October, 1933 (Volume 97, Number 4) - Sunday Morning Brunch (Equal Beakfast and Luncu
Good Housekeeping: May, 1945 (Volume 120, Number 5) - Suppose Your Food Budget Were Cut in Half
Good Housekeeping: September, 1940 (Volume 111, Number 3) - Susan Serves Raw Relishes
Good Housekeeping: November, 1950 (Volume 131, Number 5) - Susan's Hashed-Brown Potatoes
Good Housekeeping: July, 1950 (Volume 131, Number 1) - Susan's Pineapple Upside-Down Cake
Good Housekeeping: October, 1950 (Volume 131, Number 4) - Susan's Scalloped Oysters
Good Housekeeping: December, 1950 (Volume 131, Number 6) - Tea at Four or Any Time
Good Housekeeping: May, 1938 (Volume 106, Number 5) - There's Plenty of Beans and Cheese
Good Housekeeping: October, 1942 (Volume 115, Number 4) - Things Have Happened to Dishcloths and Dish Towels
Good Housekeeping: February, 1940 (Volume 110, Number 2) - This is How we Test a Cleanser
Good Housekeeping: September, 1941 (Volume 113, Number 3) - Thread Counting
Good Housekeeping: March, 1939 (Volume 108, Number 3) - Three Different Electric Helpers
Good Housekeeping: October, 1950 (Volume 131, Number 4) - Timely Topics For Club Programs
Good Housekeeping: September, 1934 (Volume 99, Number 3) - Toast to Your Taste
Good Housekeeping: March, 1941 (Volume 112, Number 3) - Tomorrow is Christmas
Good Housekeeping: December, 1931 (Volume 93, Number 6) - Treats for Allergics
Good Housekeeping: October, 1950 (Volume 131, Number 4) - A Turn of the Switch
Good Housekeeping: March, 1932 (Volume 94, Number 3) - Twelve Timesavers
Good Housekeeping: October, 1950 (Volume 131, Number 4) - Two Ways to Save Sugar
Good Housekeeping: April, 1945 (Volume 120, Number 4) - Weather-Proof Meals
Good Housekeeping: July, 1933 (Volume 97, Number 1) - What Do You Know About Tea?
Good Housekeeping: June, 1940 (Volume 110, Number 6) - What Every Kitchen Needs
Good Housekeeping: October, 1946 (Volume 123, Number 4) - What I Call a Good Coffee
Good Housekeeping: April, 1938 (Volume 106, Number 4) - What the Up-To-Date Laundry Can Boast
Good Housekeeping: May, 1932 (Volume 94, Number 5) - When it's 20° Below in Duluth, it's 100° Above here
Good Housekeeping: August, 1941 (Volume 113, Number 2) - When Planning Your Meals
Good Housekeeping: September, 1933 (Volume 97, Number 3) - When You Go House Hunting
Good Housekeeping: September, 1932 (Volume 95, Number 3) - When Your Husband Phones
Good Housekeeping: June, 1945 (Volume 120, Number 6) - When You're Cook and Waitress, Too
Good Housekeeping: January, 1946 (Volume 122, Number 1) - Where Does the Dust Go?
Good Housekeeping: September, 1931 (Volume 93, Number 3) - Who's Who Cooks
Good Housekeeping: July, 1950 (Volume 131, Number 1) - Who's Who Cooks
Good Housekeeping: August, 1950 (Volume 131, Number 2) - Why Our Recipes Say...
Good Housekeeping: November, 1950 (Volume 131, Number 5) - Why Vegetables are Ruined
Good Housekeeping: June, 1940 (Volume 110, Number 6) - Why We Like this Kitchen
Good Housekeeping: March, 1941 (Volume 112, Number 3) - With Visitors
Good Housekeeping: July, 1939 (Volume 109, Number 1) - You are in the Army, Too
Good Housekeeping: June, 1942 (Volume 114, Number 6) - You are on Your Own Now--A Word to Brides
Good Housekeeping: May, 1941 (Volume 112, Number 5) - Your Household Gods
Good Housekeeping: May, 1936 (Volume 102, Number 5)
Albert R. Mann Library. 2003. Home Economics Archive: Research, Tradition and History (HEARTH). Ithaca, NY: Albert R. Mann Library, Cornell University. http://hearth.library.cornell.edu (Version January 2003).
© 2003 Cornell University Library. Questions? Comments? Please contact us.
