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This is a complete bibliography of books and journals
in Home Economics Archive: Research, Tradition, History, organized by both author and title or by publication year:
A |
B |
C |
D |
E |
F |
G |
H |
I |
J |
K |
L |
M |
N |
O |
P |
Q |
R |
S |
T |
U |
V |
W |
X |
Y |
Z |
Non-alphabetic
1800-1819 |
1820-1839 |
1840-1859 |
1860-1879 |
1880-1899 |
1900-1919 |
1920-1939 |
1940-1959 |
1960-1979 |
1980-1999
Journal Title List
Becket, John J. A.
Beckett, Lois M.
Beckham, Catherine
Beckman, Alfred H.
Beckman, Carol
Beckman, Gwendolyn
Beckmann, Alfred H.
Beckton, Mame
Beckwith, Florence
Beckwith, Isabel
Bedford, Cornelia
Bee, Enid
- Decorating One's Own China
Good Housekeeping: July 7, 1888 (Volume 7, Number 5)
- Decorating One's Own China
Good Housekeeping: September 15, 1888 (Volume 7, Number 10)
- Decorating One's Own China
Good Housekeeping: October 27, 1888 (Volume 7, Number 13)
- Decorating One's Own China
Good Housekeeping: February 2, 1889 (Volume 8, Number 7)
- To Make Home Attractive
Good Housekeeping: September 1, 1888 (Volume 7, Number 9)
Beebe, Elinor Lee
Beebe, Elizabeth
Beebe, William
Beecher, Candace
Beecher, Catharine E.
- How to Make the Best Family Bread with Least Time and Labor
Harper's Bazar: August 14, 1869 (Volume II, Number 33)
- On Healthful Family Bread
Harper's Bazar: February 25, 1871 (Volume IV, Number 8)
- On the Healthful and Economical Use of Meats
Harper's Bazar: September 3, 1870 (Volume III, Number 36)
- Practical Hints to House-Keepers
Harper's Bazar: February 15, 1873 (Volume VI, Number 7)
- Practical Hints to House-Keepers
Harper's Bazar: July 5, 1873 (Volume VI, Number 27)
- Practical Hints to Housekeepers
Harper's Bazar: November 2, 1872 (Volume V, Number 44)
- Yeast Bread of Unbolted Wheat
Harper's Bazar: July 9, 1870 (Volume III, Number 28)
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Albert R. Mann Library. 2003. Home Economics Archive: Research, Tradition
and History (HEARTH). Ithaca, NY: Albert R. Mann Library, Cornell University.
http://hearth.library.cornell.edu (Version January 2003).
© 2003 Cornell University Library.
Questions? Comments? Please contact us.
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