A course in food analysis

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Title:: A course in food analysis
Collection:: Home Economics Archive: Research, Tradition and History
Creator:: Winton, Andrew Lincoln, 1864-1946.
Location:: Albert R. Mann Library
Identifier:: hearth4387569
Subject:: Analysis
Food
Language:: English
Extent:: 262 300dpi JPEG page images
Notes:: Digitization funded by Institute of Museum and Library Services, 2001. Preserving the Core historical literature of home economics before 1950.
Publisher:: John Wiley & Son, Inc.,
Publication Place:: New York
Format:: Book

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