The newer knowledge of nutrition: the use of foods for the preservation of vitality and health

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Title:: The newer knowledge of nutrition: the use of foods for the preservation of vitality and health
Collection:: Home Economics Archive: Research, Tradition and History
Creator:: McCollum, Elmer Verner, b. 1879.
Location:: Albert R. Mann Library
Identifier:: hearth4304139
Subject:: Diet
Nutrition
Language:: English
Extent:: 659 300dpi JPEG page images
Notes:: Digitization funded by Institute of Museum and Library Services, 2001. Preserving the Core historical literature of home economics before 1950.
Publisher:: Macmillan,
Publication Place:: New York
Format:: Book

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